
A straightforward, indulgent, and refined cuisine
A passionate and daring chef, Constant Meyer represents a new generation of urban bistronomy. At Bistrot Coco, he elevates seasonal ingredients with precision and creativity. His cuisine, both straightforward, indulgent, and refined, delivers an honest experience where every plate highlights the essence of flavor.

Strasbourg
Bistrot Coco, a vibrant Strasbourg address where boldness, seasonality, and indulgence come together with elegance.